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Senior Line Cook - Steakhouse & Banquets
Job in
Eagan, Dakota County, Minnesota, USA
Listed on 2026-08-29
Listing for:
Fond-Du-Lac-Reservation
Full Time
position Listed on 2026-08-29
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Fond du Lac Band of Lake Superior Chippewa seeks an experienced line cook for Black Bear Casino Resort's on-site kitchen operations. This role works across our Steakhouse, buffet, deli & banquet services in a fast-paced production kitchen, handling multiple cooking stations with focus on quality and efficiency.
You will follow recipes, manage inventory, maintain food temperatures, and ensure compliance with safety standards. Flexibility for shift work, including holidays, is required.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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