Seasonal Snack Shack Kitchen Lead – Ski Resort
Listed on 2026-09-17
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Hospitality / Hotel / Catering
Seasonal / Summer
Mt La Crosse Kitchen is seeking a motivated and energetic individual to lead our Snack Shack team. You will be hands-on—working shifts, managing the schedule, and ensuring exceptional service at all times.
This position requires a commitment of at least 40 hours per week during the season, including evenings and weekends and part time in the summer for catering and private event needs. The role offers seasonal, full-time hours with opportunities to engage in catering and private events, while
Are you ready to take on the Seasonal Snack Shack Kitchen Lead – Ski Resort role at Northland Constructors of Duluth, Inc.?
Full responsibilities and requirements are described in the listing above.
Learn more about the Seasonal Snack Shack Kitchen Lead – Ski Resort role in the description above.
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