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Quality Specialist-Hygienist

Job in Eau Claire, Eau Claire County, Wisconsin, 54701, USA
Listing for: Scorpion Therapeutics
Full Time position
Listed on 2026-09-12
Job specializations:
  • Quality Assurance - QA/QC
    Regulatory Compliance Specialist, Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below

Description Overview

  • The factory hygienist maintains pre-requisite programs to ensure Food Safety and Compliance, overseeing Sanitation, Zoning, cGMPs, Allergen Management, Foreign Body Prevention, Environmental Monitoring, Pest Control, and product protection plans.
  • 2-2-3 Night shift rotation, 6pm-6am.
Scope of the Role
  • Quality Systems:
    Manage/analyze trends and verification activities for pre-requisite programs; keep risk assessments and Food Safety Management Systems up to date; support implementation/maintenance of environmental monitoring; perform root-cause investigations; implement corrective/preventive actions; analyze environmental monitoring data; complete food safety risk assessments; work with Pest Control provider to close facility gaps.
  • People and Know-How:
    Develop/execute training; coach on the production floor to ensure compliance; work with Project Managers and contractors to uphold facility hygiene; lead improvement projects to improve pre-requisite programs; provide oversight/guidance for sanitation; drive continuous improvement.
  • Quality Auditing and Verification:
    Conduct GMP, foreign body, and pest control inspections; maintain audit records and ensure CAPA completion; support annual HACCP reviews and floor walks; maintain hygiene system records per ISO and regulatory requirements.
  • Quality Mastership:
    Support continuous improvement toward zero defects; support compliance with Quality Management System requirements; identify non-conformance issues and coordinate Quality/Food Safety risk analysis.
  • Other duties as assigned.
Experience Required
  • Bachelor's degree in Engineering, Food Science, Chemistry, Microbiology, or related field; or equivalent experience in food manufacturing quality.
Operational Experience (required/preferred)
  • Experience with pre-requisite programs, hygiene, and sanitation
  • Working knowledge of pathogens and environmental monitoring
  • Experience in highly regulated manufacturing
  • Working knowledge of cGMPs and FDA requirements
Benefits
  • Competitive compensation; benefits for you and your family; career development opportunities.
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