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Lead Cook Supervisor - Kitchen Leader

Job in Eau Claire, Eau Claire County, Wisconsin, 54701, USA
Listing for: Lancer Hospitality
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Cook Supervisor - High-Volume Kitchen Leader
A company focused on food services is seeking an experienced cook supervisor to coordinate and supervise staff in a fast-paced environment. The ideal candidate will have at least one year of experience in a high-volume culinary setting, ensuring efficiency and adherence to quality standards. Responsibilities include instructing employees on sanitation practices and maintaining food quality. Opportunities for growth and advancement are available, promoting a supportive work culture.
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