Events Bartender

Events Bartender – The Hoxton, Edinburgh

Join us for the Events Bartender role at The Hoxton, where we craft memorable experiences across our Edinburgh location. Reporting to the Events Operations Manager, you’ll be responsible for shaking, stirring and serving in our event spaces, from intimate dinners to weddings, launch parties and celebrations that people talk about for years.

The Hoxton is a series of open‑house hotels that blend style and value. Our Edinburgh site is located in the charming West End, housed across 11 Georgian townhouses with 214 bedrooms, a lively lobby and bar, Italian trattoria Patatino, a retro‑inspired cinema, the flexible event space "The Get Together", and the signature spot "The Apartment". We offer fresh pasta, wood‑fired pizzas, spritzes, Italian wines, and a vibrant atmosphere that marries old‑school charm with modern design.

• The flexibility to choose your shifts – ideal for students, side‑projects or anyone balancing commitments.
• Be part of a passionate team dedicated to creating great hospitality experiences.
• Competitive salary plus holiday pay.
• Food on us during your shift.
• The chance to challenge norms and work in a creative, rewarding environment.
• Join an innovative, fast‑growing, international group reshaping hospitality.

• Create a fun, relaxed atmosphere for guests’ memorable gatherings.
• Know your drinks and systems inside‑out to ensure smooth service from first pour to last call.
• Craft a range of beverages – from soft drinks to masterful cocktails that evolve with the seasons.
• Collaborate with the team to keep operations running smoothly before, during, and after events.
• Support the broader F&B team when needed.

• An authentic individual who values being yourself.
• Passion for hospitality, whether it’s a drink, a meal, an event or a bed for the night.
• A positive impact on people, leaving them with memorable experiences.
• A “no ego” attitude – it’s all about getting the job done.
• Willingness to try new things and step out of comfort zones.
• Good sense of humor and teamwork – e.g., welcoming a colleague stuck in a lift.
• Relevant bar‑tending experience and basic drink knowledge.
• A thirst for learning – product, service, or everything in between.
• Confidence behind the bar and an engaging guest interaction style.

• Seniority level:
  Entry level
• Employment type:
  
  Temporary
• Job function:
  Management and Manufacturing
• Industry: Hospitality

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