Chef de Partie

About us:

Nestled in the heart of Edinburgh's charming Bruntsfield area, JA The Bruntsfield Hotel is a beautifully restored townhouse hotel that blends timeless elegance with modern comfort. Overlooking the picturesque Bruntsfield Links, the hotel offers a unique and inviting atmosphere, just a short walk from Edinburgh’s vibrant city centre.

Known for its warm Scottish hospitality, JA The Bruntsfield Hotel prides itself on delivering exceptional guest experiences. With 74 stylishly designed bedrooms, versatile event spaces, and a renowned dining offering at The Neighbourhood Kitchen & Bar, the hotel is a favourite destination for business travellers, holidaymakers, and locals alike. Whether hosting a memorable event, crafting exquisite culinary creations, or delivering attentive service to guests, every team member plays a vital role in maintaining the Bruntsfield Hotel’s reputation as a welcoming and sophisticated Edinburgh landmark.

Recently, The Bruntsfield proudly joined JA Resorts & Hotels, a heritage hospitality brand with award-winning properties across Dubai, the Maldives and Scotland.

This exciting new chapter brings global expertise, world-class standards, and new opportunities for our teams. As part of the JA family, you’ll be connected to an international network of talent, innovation, and career development, all while helping us honour the warm, authentic spirit that makes The Bruntsfield truly special.

• Prepare, cook, and plate dishes according to established recipes and standards
• Assist in the development of new menu items
• Maintain a clean and organised workstation
• Collaborate with the culinary team to achieve culinary excellence
• Assist the Head Chef in all sections in all kitchens within the Hotel facilities
• Support the kitchen team to deliver high standards and customer satisfaction during service periods
• Ensure food safety and hygiene standards are consistently met
• Assisting with the management of health and safety
• Supervising and training Commis Chefs
• To clean down the section at the close of each shift and assist with any other cleaning tasks as required
• To ensure wastage is kept to a minimum and preventative measures are fully understood

• Proven experience as a Chef de Partie or similar role
• Culinary degree or relevant certification
• Strong knowledge of cooking techniques and culinary principles
• Ability to work in a high-pressure kitchen environment
• Excellent communication and teamwork skills
• A passion for food and a desire to learn and grow in your culinary career
• Attention to detail and commitment to delivering top-quality dishes

At JA The Bruntsfield, you'll find more than a job - you'll build a career within a global hospitality family. We offer:

• Competitive salary plus tronc - meaning your monthly earnings are topped up through service charge & gratuities.
• Discounts on overnight stays for you at JA The Bruntsfield and our sister property JA Mar Hall and Friends & family discounted hotel rates.
• 50% discount on food for you +3 guests, and 25% off beverages within the restaurant at JA The Bruntsfield, and JA Mar Hall.
• 50% discount on Spa treatments at our sister property, JA Mar Hall.
• Golf day discounts for you, friends, and family at our sister property, JA Mar Hall.
• Access to Wisdom, our confidential wellbeing support programme for you and your friends / family.
• Uniform provided.
• Free meals provided daily.
• Recommend-a-Friend bonus scheme