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Chef Manager: Lead School Dining & Hospitality

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Thomas Franks
Full Time position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below

Thomas Franks is recruiting an experienced Chef Manager for a term-time contract in Bucks. You will lead the catering team, oversee food production and service for member and staff dining, and collaborate with the operations manager to deliver hospitality to a high standard.

You will manage budgets, menus, and standards across the site, ensuring compliance with food safety policies and customer service excellence. This role requires strong leadership, clear communication, and a hands-on approach.

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