Hospitality - Barista, Bar, Food Service & Reception
Listed on 2026-09-20
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Hospitality / Hotel / Catering
Food & Beverage, Hospitality & Tourism, Guest Services, Server/Wait Staff
Love great coffee, vibrant bars, and creating memorable experiences? We’re looking for passionate people to bring energy and flavour to our food & beverage team while delivering a warm welcome you thrive in a fast-paced environment, enjoy making guests feel at home, and can balance barista skills with front desk service, this is your chance to shine.
CODE Concepts is a dynamic and ambitious hospitality and experiences group, dedicated to doing the basics brilliantly while constantly innovating. Built on the values of collaboration, excellence, innovation, and honesty, we pride ourselves on creating spaces and experiences that delight our guests and foster meaningful connections.
Our portfolio includes boutique hotels and urban hostels – CODE The Court and CODE The Loft in Edinburgh, which recently underwent a full rebrand and new website launch in November 2025. It also includes The Lost Close,one of Edinburgh’shidden gemvenueoffering premium experience, including whisky and gin tastings. With exciting expansion plans,includinga new boutique hotel in Edinburgh in 2027 and with further expansion outside of Scotland planned,we are growing our team and preparing an inspiring calendar of events and experiences across our properties.
Joining CODE Concepts means becoming part of a creative, forward-thinking team that values storytelling, innovation, and excellence in everything we do.
- Welcome with warmth:
Greet guests and make them feel at home from the moment they arrive. - Serve & delight:
Upsell and deliver food and drinks with confidence and charm. - Barista brilliance:
Craft perfect coffees on our professional machine. - Bar magic:
Pour pints, mix whisky & gin serves, and keep the bar buzzing. - Food service:
Assist in the kitchen and run plates with style. - Event vibes:
Help host and run guest events that make memories. - Guest care:
Resolve queries and comments with a smile, in person or via calls, emails, and reviews. - Sales savvy:
Promote tours and experiences to make every stay unforgettable. - Payments & admin:
Process card transactions and keep reports accurate (lost property, log tasks - Caring for the building
- Adhering to all Health and Safety policies for our team and our guests
- Ensuring doors are locked
- Reporting maintenance required
- Reporting lost & found
- Ensuring the common areas remain clean and tidy for our guests
- Feeding back any guest comments.
- A love for hospitality and creating great guest experiences.
- Confidence behind the bar and coffee machine (training provided if needed).
- Energy, enthusiasm, and a can-do attitude.
- Flexibility to work shifts, including evenings and weekends.
- A lively, social atmosphere where no two days are the same.
- Opportunities to learn new skills and grow in food & beverage.
- Staff perks and discounts to make life sweeter.
Grow With Us – Development That Makes a Difference
- Personal Development Plans
Every team member gets access to a tailored development plan designed to help you achieve your goals—whether you want to climb the ladder, pivot into a new role, or sharpen your skills. - Growth Mindset Culture
We embrace curiosity and continuous learning. You’ll be encouraged to take initiative, try new things, and learn from every experience. Mistakes? They’re stepping stones to success. - Career Progression Opportunities
From internal promotions to cross-functional moves, we’re all about unlocking your potential. Many of our leaders started on the front line—and we’ll support you in doing the same. - Learning & Training Access
We offer on-the-job training, leadership coaching, and access to external learning opportunities, so you’re always one step ahead. - Be Recognised
We celebrate success—loudly. Standout team members are…
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