Food Service Associate

Overview

Our team members are the heart of what makes us better.

At Hackensack Meridian Health we help our patients live better, healthier lives — and we help one another to succeed. With a culture rooted in connection and collaboration, our employees are team members. Here, competitive benefits are just the beginning. It’s also about how we support one another and how we show up for our community.

Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of positive change.

The food service associate performs a variety of food service functions under the direction of the food service supervisor. These functions include, but are not limited to, cold food production, meal assembly, and meal delivery. The major service areas include patient, catering, cafeteria and meals on wheels.

• Education,
  
  Knowledge, Skills and Abilities Required:

• High School diploma, general equivalency diploma (GED), and/or GED equivalent programs, or equivalent work experience.
• Must be able to read and write. Basic computer skills. Must be able to use mobile devices like iPads.

• Education,
  
  Knowledge, Skills and Abilities Preferred:

• G.E.D preferred.
• Food service experience preferred.

If you feel that the above description speaks directly to your strengths and capabilities, then please apply today!