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Part-Time Event Caterer; Grazing Tables & Charcuterie — Edmond, OK

Job in Edmond, Oklahoma County, Oklahoma, 73034, USA
Listing for: Capers and Company
Part Time, Per diem position
Listed on 2026-07-27
Job specializations:
  • Hospitality / Hotel / Catering
    Event Staff/ Venue Crew, Catering
Salary/Wage Range or Industry Benchmark: 20664 - 34440 USD Yearly USD 20664.00 34440.00 YEAR
Job Description & How to Apply Below
Position: Part-Time Event Caterer (Grazing Tables & Charcuterie) — Edmond, OK

Part-Time Event Caterer (Grazing Tables & Charcuterie) — Edmond, OK

Edmond, United States | Posted on 04/24/2026

We’re hiring a part-time Event Caterer / Event Setup Specialist to support on-site events—focused on building, styling, and setting up grazing tables and charcuterie boards with a clean, premium look.

This is event-based, part-time work and is perfect for someone looking for a second income who’s dependable, detail-oriented, and professional.

Pay
  • Hourly pay + tips
  • Shifts vary based on event schedule (often evenings/weekends)
Key Responsibilities
  • Show up on time (or early) to event sites—punctuality is non-negotiable
  • Set up and style grazing tables, charcuterie boards, and catering displays to company standards
  • Load/unload food, supplies, equipment, and décor efficiently and safely
  • Maintain a clean, organized setup area and polished presentation
  • Assist with light catering/event support as needed (replenishing, basic service help, breakdown)
  • Follow food safety and sanitation practices during transport and setup
  • Represent the company professionally with clients, venues, and guests
Requirements
  • Reliable transportation is required (you must be able to get yourself to event sites)
  • Strong attention to detail and pride in presentation
  • Professional appearance and communication
  • Able to lift/carry supplies and work on your feet during setup
  • Available for weekends and occasional evenings (peak event times)
  • Dependable, consistent, and able to follow checklists
Nice to Have
  • Catering, hospitality, food service, or event setup experience
  • Charcuterie/grazing table experience (or strong interest + willingness to learn)
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