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Part Time Host/Hostess s Fairmont
Job Description & How to Apply Below
In this pivotal role at Fairmont Hotels & Resorts, you will be the first face guests see upon their arrival. Your responsibility is to greet patrons warmly and manage dining arrangements to facilitate an outstanding dining experience. Demonstrating initiative and effective communication is essential for coordinating with the serving staff and ensuring guest satisfaction.
Key Responsibilities:
• Provide a warm greeting to every guest
• Obtain and document dining preferences and restrictions
• Organize seating for optimal service efficiency
• Conduct outlet inspections and report deficiencies
• Commit to maintaining a safe and clean workspace
Requirements:
• At least 6 months in food and beverage roles
• Self-motivated with effective problem-solving skills
• Capable of maintaining high service standards
• Physically fit for standing and carrying items
• Must meet work eligibility in Canada
Deliver unparalleled hospitality at Edmonton’s Fairmont Hotel Macdonald while enhancing your skills in an elegant environment.
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