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Job Description & How to Apply Below
Location: St. Albert
Manage hospitality services at Optima Living as a Hospitality Manager. Focus on dining operations and housekeeping to create a supportive and dignified environment for residents.
As a vital member of the management team, you will report to the General Manager and lead the dining and housekeeping functions. Your commitment to operational excellence and resident satisfaction will help shape Optima Living's community fabric. Play a significant role in developing dining standards and ensuring regulatory compliance.
Key Responsibilities:
• Oversee dining services and housekeeping initiatives
• Monitor dietary needs and meal services
• Foster communication with residents and families
• Ensure safety protocols are adhered to throughout the facility
• Effectively manage inventory and supplies
Requirements:
• Minimum one year of relevant leadership experience
• Background in food services or housekeeping
• Active Food Safe certification is a must
• Strong problem-solving and organizational skills
• Ability to manage various shifts and emergency situations
Lead the way in hospitality practice at Optima Living and enhance quality of life for seniors.
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