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Job Description & How to Apply Below
Excite your career in catering as an Assistant Catering Manager, focusing on event enhancement and operational excellence. Your proactive approach will ensure unforgettable events and satisfied clients.
In this role, you will support all aspects of catering operations, from planning to execution. Your responsibilities include customizing software solutions, managing orders, and leading event teams. Your communication skills will aid in cultivating strong client relationships and addressing any issues that arise.
Key Responsibilities:
• Develop organized event folders with essential details
• Work on Catertrax software customization and updates
• Coordinate with vendors for catering procurement
• Supervise event setup, staffing, and teardown efforts
• Address client complaints and feedback efficiently
Requirements:
• Bachelor’s degree with two years of experience or equivalent
• Proficiency in Microsoft Office suite necessary
• Strong customer service skills and effective communication
• Ability to lift up to 30 lbs
• Demonstrated ability to prioritize and solve problems
Your role is essential in delivering exceptional catering experiences and services, ensuring every event exceeds expectations.
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