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Edmonton Part-Time Banquet Server
Job Description & How to Apply Below
Build your service expertise as a Part-Time Banquet Server at the historic Fairmont Hotel Macdonald in Edmonton. Ensure top-tier food and beverage service during various events.
Reporting to the Director of Banquets, the ideal candidate will support meal functions and team workflow. Key responsibilities include providing efficient service, addressing guest needs, and keeping equipment to high standards of cleanliness. Your ability to lift and stand for extended periods will suit this dynamic environment.
Key Responsibilities:
• Provide attentive food and beverage service at events
• Support setup and execution of meal functions
• Address any guest complaints and report irregularities
• Ensure all equipment meets Fairmont standards
• Adhere to safety protocols and maintain a clean area
Requirements:
• Minimum 1 year in food and beverage service
• Legal age to serve alcohol in Alberta with Pro Serve
• Physically fit to handle lifting duties
• Strong decision-making and multitasking skills
• Passion for maintaining high service levels
Join us to create unforgettable dining experiences in a luxury hotel.
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