Job Description & How to Apply Below
In the Assistant Manager role, you will manage operations, oversee staff training, and ensure adherence to hygiene and safety protocols. You will drive a positive work culture while monitoring key performance metrics, crucial for improving guest satisfaction and restaurant efficiency. Your leadership in onboarding and development will shape the team's success.
Key Responsibilities:
• Direct daily restaurant operations and staff training
• Enforce hygiene, health, and safety regulations
• Lead team members through performance reviews
• Utilize business reports for sales and performance improvements
• Ensure compliance with all food safety standards
Requirements:
• At least 1 year in restaurant management
• Ability to lift over 50 pounds
• Proven leadership and team development skills
• Strong communication and problem-solving capabilities
• Flexible to work peak operating hours
Bring your leadership and operational skills to succeed as an Assistant Manager at Popeyes.
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