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Job Description & How to Apply Below
Location: Spruce Grove
A renowned resort in Canada is looking for a Line Cook to prepare and cook high-quality menu items in a fast-paced kitchen environment. The role involves maintaining hygiene and safety standards, stocking supplies, and working effectively within a team. Ideal candidates will have 1–3 years of relevant cooking experience, with strong multitasking and communication skills. This is an excellent opportunity to join a supportive culinary team dedicated to high-quality service and local ingredients in the picturesque Rocky Mountains.
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