Entry-Level Food Preparation at Aramark

Start your career in food service as an Entry-Level Food Preparation Worker with Aramark. Assist in food preparation and uphold safety standards to deliver outstanding dining experiences.

Aramark is looking for an Entry-Level Food Preparation Worker to assist cooks and food service managers. You will measure, chop, and mix ingredients while ensuring food safety and sanitation procedures are followed. This position emphasizes teamwork and excellent customer service to enhance guest experiences.

Key Responsibilities:

• Prepare food items according to recipes

• Measure, weigh, and mix ingredients efficiently

• Maintain cleanliness of tools and work areas

• Utilize kitchen utensils safely during prep

• Comply with safety and sanitation procedures

Requirements:

• Knowledge of food safety practices preferred

• Ability to achieve food safety certification

• Basic math skills for food measurement

• Strong verbal and written communication skills

• Ability to undertake physical tasks

Launch your culinary career as part of Aramark's dedicated food service team.