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Creative Line Cook at Braven
Job in
Edmonton, Alberta, Canada
Listed on 2026-09-20
Listing for:
Oliver & Bonacini Hospitality
Full Time
position Listed on 2026-09-20
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Hotel Kitchen, Culinary
Job Description & How to Apply Below
Elevate your culinary journey at Braven, where Alberta’s vibrant flavors meet exceptional hospitality. As a Line Cook, you will create memorable guest experiences through your cooking skills.
Braven is searching for a Line Cook to contribute to its innovative approach to dining. This role includes day-to-day food preparation, following chef directives, and ensuring a clean work environment. You will immerse yourself in a creative kitchen atmosphere fueling your passion for food.
Key Responsibilities:
• Execute food preparation tasks from kitchen leaders
• Maintain cleanliness in all food prep areas
• Follow recipes and present dishes as required
• Ensure inventory and deliveries are managed correctly
• Adhere strictly to hygiene and safety standards
Requirements:
• 1-2 years of cooking experience in fast-paced settings
• Culinary diploma/degree preferred
• Strong knife skills and cooking knowledge
• Capable of thriving under pressure
• Availability for weekends and holidays
Join Braven and let your culinary creativity flourish in a dynamic setting.
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