Maintenance Technician

Position Title:

Maintenance Technician

Location:

Edmonton, A.B. T6B 3N9

Position Summary:

Reporting to the Production Manager or designate, the Maintenance Technician is responsible for ensuring the safe, efficient, and continuous operation of all equipment within the Warehouse and Production areas.

• Monitor, maintain, and repair all on-site equipment in the Warehouse and Production room.
• Proactively troubleshoot and diagnose equipment issues to minimize downtime.
• Coordinate and oversee third-party maintenance contractors.
• Respond promptly and appropriately to operational priorities and maintenance requests.
• Manage and execute the Preventive Maintenance Program, including daily, weekly, and monthly work orders.
• Commission new equipment and establish maintenance protocols based on manufacturer guidelines and risk assessments.
• Participate in Occupational Health and Safety programs and adhere to all safety procedures.
• Perform occasional light carpentry, welding, and routine plumbing tasks as needed.
• Ensure equipment and work areas are cleaned and sanitized according to standards.
• Maintain a clean and organized Maintenance Shop to prevent contamination risks.
• Follow all Food Safety and HACCP guidelines.
• Control inventory and storage of tools and maintenance supplies.
• Maintain adequate stock of critical replacement parts to support operational continuity.
• Clean tools thoroughly after use on food-contact surfaces.
• Monitor and troubleshoot HVAC systems.
• Additional duties as assigned.

• Electrical and/or Millwright experience preferred; certification is an asset.
• Strong understanding of schematic drawings and technical instructions.
• Experience in a federally regulated food production or manufacturing facility is an asset.
• Certification in forklift, pallet jack, and aerial scissor lift operation is considered an asset.