Accountant II; CS
Listed on 2026-09-20
-
Accounting
Financial Reporting, Accounting Manager, Financial Analyst
Accountant II (CS27-055)
Salary: $48,000.00 - $54,000.00 Annually
Location:
Edwardsville, IL
Job Type: Full Time
Job Number: 01475
Organization: MUC Administration
Opening Date: 09/11/2026
Closing Date: 9/26/2026 11:59 PM Central
FLSA:
Determined by Position
Accountant II (CS27-055)
To build on a strong foundation of achievement and contribute to the realization of its ambitious institutional goals, Southern Illinois University Edwardsville (SIUE) invites applications for the position of Accountant II (CS27-055). As a premier metropolitan university, SIUE is committed to advancing social and economic mobility while shaping the workforce of the future. Grounded in a comprehensive, broad-based education and enriched by hands-on research opportunities, SIUE equips its students with the knowledge and skills needed to succeed in a global marketplace and positively impact their communities.
Why SIUE?
Employing more than 2,400 faculty and staff members, SIUE is one of the largest employers in the Metropolitan St. Louis area. A study by SIUE School of Business faculty shows the University has a $1.3 billion annual economic impact on the region. Each year, the University's presence generates almost 9,000 additional jobs and more than $250 million in labor income for the area.
What You Will Do
- The Accountant II gathers, prepares, interprets, and analyzes a wide variety of sales and financial reports each month for the Morris University Center & Dining Services leadership to utilize in making sound operational decisions.
- This includes preparing monthly and annual accrual financial statements and assisting with annual/quarterly budget preparation.
- The position also supervises the cash handling operation of the office, assists with student meal plan issues, and oversees vending commissions and vending issues across campus.
- Additionally, the Accountant II prepares internal and external accounts receivable billings and reviews/approves monthly electronic time/leave records for employees.
FLSA:
Exempt
- Any one or any combination of the following, totaling three (3) years (36 months), from the categories below: (a) Work experience and/or training in Accounting or a closely related field.
- (b) College course work and/or training in Accounting or a closely related field including 12 semester hours in accounting: 30 semester hours equals one (1) year (12 months);
Associate Degree (60 semester hours) equals 18 months; 90‑semester hours equals two (2) years (24 months);
Bachelor's Degree or higher (120 semester hours) equals three (3) years (36 months). - A total of two (2) years (24 months) of experience in professional level accounting work consistent with the next lower level of this series.
Note:
An advanced degree in accountancy or registration as a Certified Public Accountant may be substituted for one year of professional experience.
Preferred Qualifications
- Experience working in an auxiliary/retail operation accounting department
Knowledge, Skills, and Abilities
- Problem-solving (Ability to tell when something is wrong; inclination towards solving problems)
- Organization and time management (Ability to arrange things or actions in a certain order according to a specific set of rules)
- Math skills (Ability to choose the right mathematical methods or formulas to solve a problem and to efficiently solve mathematical problems)
- Computer knowledge (Working knowledge of computers, computer systems, and accounting software)
- Communication skills (Ability to relay information in speaking so others will understand and to understand what others say)
- Teamwork (Ability to work well with others)
- Independent decision making (Ability to exercise independent judgment)
- Broad accounting knowledge (Up-to-date knowledge of economic and accounting principles and practices, as well as relevant laws and regulations; ability to apply accounting theory to routine accounting problems)
- Customer service orientation (Ability to assess customer needs, meet quality standards for service, and evaluate customer satisfaction)
- Clerical knowledge (Knowledge of word processing, managing files and records, designing forms, managing inventory, etc.)
- Written composition (Ability to compose complex written material; knowledge of grammar and punctuation, spelling, etc.)
- Ability to operate office accounting machines and equipment
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