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Catering Food & Beverage

Senior Living Kitchen Leader – Sous Chef

Job in El Cajon, San Diego County, California, 92021, USA
Listing for: Solstice at El Cajon
Full Time position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A senior living community in El Cajon is seeking a Sous Chef to supervise the dietary team and assist in controlling food costs. Ideal candidates will have two years of Sous Chef experience and be competent in organizational and time management skills. The role includes managing meal service, ensuring compliance, and maintaining food safety records. We offer competitive wages, flexible scheduling, and extensive benefits, including health insurance and 401(K) matching.

If you want to impact the lives of others, apply today!
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Position Requirements
10+ Years work experience
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