Mini Bar Attendant

• Play an important role in delivering an exceptional luxury guest experience.
• Ensure all in-room minibars are fully stocked, clean, organized, and accurately inventoried.
• Responsible for replenishing food and beverage items and maintaining inventory controls.
• Ensure all minibar products meet the hotel's quality standards.
• Contribute directly to guest satisfaction, operational efficiency, and revenue generation for the hotel.

• High school diploma or equivalent.
• Previous experience in hospitality, retail, food and beverage, housekeeping, or inventory control preferred.
• Ability to lift up to 40 pounds and push a fully stocked minibar cart.
• Must be able to work weekends and holidays as business demands.
• Must obtain and maintain a valid TABC Seller-Server Certification (if required).
• Previous hotel minibar, room service, housekeeping, or food and beverage experience preferred.
• Experience with inventory management and point-of-sale systems.
• Knowledge of luxury hospitality service standards.

Demonstrates expertise in luxury hospitality service standards, inventory management, and food and beverage replenishment. Capable of contributing to guest satisfaction and operational efficiency while maintaining high-quality standards.

• Luxury Hospitality Service Standards
• Inventory Management
• Food And Beverage Replenishment
• TABC Seller-Server Certification
• Point-Of-Sale Systems

• Inventory Control
• Minibar Management
• Food And Beverage Experience
• Housekeeping Experience
• Retail Experience

• Guest Satisfaction
• Operational Efficiency

• TABC Seller-Server Certification

• Hospitality
• Luxury Guest Experience
• Room Service
• Housekeeping
• Food And Beverage