Flavorist

About Tobacco Technology, Inc (TTI)

More than 150 years ago, we began our tobacco journey as tobacco farmers, eventually becoming a premier exporter of leaf tobacco in the USA. And for the last 50 years, we’ve been perfecting tobacco taste with a focus on flavor innovation. Today, we remain a family‑owned and operated business. It’s in our DNA.

The Flavorist supports the Research & Development, Quality Control, and Production departments by creating and producing finished flavors. This position also lends organoleptic support to Quality Control and applies flavors to finished products.

• Posses a strong understanding of FEMA GRAS materials.
• Creates a multitude of different flavor profiles.
• Understands commercialization and creates flavors that are commercially viable.
• Provides assistance with organoleptic assessments of raw materials and finished flavors.
• Ability to replicate flavor profiles for customer projects.
• Works with Flavor Technicians and shares knowledge in the art of flavor development.
• Provides analytical & organoleptic support to the Quality Control department.
• Maintains and cleans laboratory.
• Rotates raw materials and finished products that are approaching end of shelf life.
• Maintains involvement with smoking and sensory panels.

• Bachelor’s Degree in Chemistry, Chemical Engineering, Food Science or an equivalent area.
• 4 – 7 years experience working in a lab environment creating flavors, preferably in the tobacco, food, or perfume industry.
• Working knowledge of Microsoft Office software.
• Ability to work quickly and efficiently to meet tight deadlines.
• Ability to give and receive constructive feedback.
• Demonstrated ability to work in a results‑oriented, challenging environment.
• Strong verbal and written communication skills.
• Proven organizational skills required.
• This position requires regular presence in the office.
• Some travel may be required.