Benevolence Director
Job in
Elizabeth, Union County, New Jersey, 07215, USA
Listed on 2026-06-26
Listing for:
The Christian and Missionary Alliance - U.S. Church Ministries
Full Time
position Listed on 2026-06-26
Job specializations:
-
Non-Profit & Social Impact
Job Description & How to Apply Below
The Benevolence Director serves as a strategic leader of Princeton Alliance Church’s local outreach efforts, driving the operational success of both food distribution and vehicle assistance programs.
ROLE SUMMARYThis role is defined by a dual focus on logistical excellence and spiritual discipleship, as the Director is responsible for recruiting, training, and mentoring a diverse volunteer base that serves over 250 households monthly.
Beyond managing food procurement, inventory, and vehicle transfers, the Director acts as a vital community ambassador, securing external funding through grant writing, cultivating partnerships, and ensuring every client interaction is rooted in dignity and compassion.
RESPONSIBILITIESGeneral Management
- Food Pantry:
- Coordinate weekly orders and determine produce and dry goods needs based on order volume.
- Oversee the acquisition and inventory of food and pantry supplies.
- Manage donations, orders, and inventory in the Smart Choice database.
- Lead the execution of weekly food distributions, including on-site distribution and deliveries (seniors, motel, and Princeton Theological Seminary).
- Provide on-the-ground support and direction during pantry distribution windows.
- Manage Benevolence inquiries (calls, emails, workflows) and client applications in coordination with the Ministry Specialist.
- Regularly analyze Pantry data to improve future operations.
- Cars Ministry:
- Provide strategic oversight to the Cars Ministry, in collaboration with the Lead Volunteers and Executive Pastor.
- Manage the intake, qualification, and distribution of donated vehicles.
- Process title conversions for donated cars at the DMV.
- Order parts for repairs and maintain accurate expense records for each vehicle.
- Draft and send donor letters and appropriate tax forms (1098s) promptly and accurately.
- Conduct interviews and tours for potential Pantry or Cars volunteers.
- Communicate weekly tasks to Pantry shift leaders.
- Manage monthly schedules for 100+ volunteers using Planning Center Online (PCO), ensuring a balanced mix of capabilities for each shift.
- Provide training to all volunteers and cross‑training of different roles annually.
- Train key volunteers on how to use Smart Choice.
- Cultivate a volunteer culture of discipleship and spiritual growth.
- Cultivate partnerships with local organizations and PAC ministries (Kids, Youth, Young Adults, and Community Groups) to expand community engagement and volunteer involvement within the Pantry ministry.
- Manage local food sourcing partnerships with various organizations, including Replenish, Wawa, Paris Baguette, Panera, Eddie V’s, and local grocery stores.
- Represent the ministry at the Princeton Housing Coalition and Food Insecurity Task Force to build relationships and share resources (ESL, citizenship classes, etc.).
- Lead the planning and execution of bi‑annual food drives, including kiosk management, volunteer coordination, and post‑drive impact reporting.
- Direct large‑scale events, including holiday initiatives (Thanksgiving and Christmas) and a volunteer appreciation lunch each year.
- Develop and steward the benevolence budget with discernment, integrity, and accuracy.
- Reconcile expenses monthly and create invoices as needed (via Blackbaud).
- Track spending by category, with specific attention to grant‑funded accounts.
- Research, write, and report on grants (e.g., Church & Dwight, Green Family Foundation).
- Addressing food insecurity, transportation equity, and identifying underserved areas
- Building a thriving, mission‑focused culture where volunteers are developed
- Treating every client with compassion and dignity
- Bachelor’s Degree or equivalent years of relevant experience
- Minimum of 3 years in a non‑profit management or leadership role
- Bilingual fluency in Spanish is required
- Must be able to lift up to 50 lbs, with or without reasonable accommodation, and work in a warehouse environment with varying temperatures
- Serv Safe Manager certification or equivalent state‑recognized food handling license, or be willing to obtain within 90 days of hire
- Proven experience in…
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