Cook

Love BBQ? Love People? Join Our Crew!

Mark’s Feed Store isn’t just about serving up the best BBQ in town
—it’s about creating a place where guests feel at home, and our team feels like family. We’re looking for friendly, high-energy, and BBQ-lovin’ folks to join our team!

Serving up mouthwatering BBQ with a smile
Creating legendary guest experiences (because good BBQ deserves great service)
Working as part of a fun, fast-paced team
Bringing positive vibes every shift

• A people-person who loves making guests feel welcome
• A team player with a great attitude
• Someone who thrives in a fast-paced environment
• A BBQ enthusiast (or at least someone willing to learn)

• Healthcare plans (based on length of service and number of hours worked per week)
• Uniforms
• GED Assistance
• Flexible Schedules
• Direct Deposit and Paycard
• Daily Pay and Early Wage Access
• Tenure Recognition
• Referral Bonus
• Vacation
• Employee Assistance Program (Com Psych)
• Unity Care
• Company Chaplain

This Mark's Feed Store location is a part of Manna Inc. Manna Inc. is an affiliate of several restaurant concepts founded in 1988 and based out of Louisville, KY. Each Manna affiliate is a minority owned company that focuses and dedicates itself to fostering an environment of diversity and inclusion.

We established the Unity Care Fund, a charity funded by Manna and its employees to provide aid to employees in times of crisis.

Manna’s Women in Leadership Council is built on a set of core values and guiding principles that support our commitment to the ongoing development and growth of the women in our companies.

We believe in YOU! Employee development is a critical part of our business. We offer hourly employee development to our teammates and more than 50% of our managers come from the hourly ranks!

Position Title
:
Cook
Reports To
:
General Manager / Assistant Manager

As a Cook at Mark's Feed Store, you will be responsible for preparing and cooking high-quality food items according to the restaurant’s standards. You will work in a fast-paced kitchen environment, ensuring food is prepared timely, efficiently, and with exceptional quality to create an outstanding dining experience for guests.

• Prepare and cook menu items according to Mark’s Feed Store recipes and specifications, ensuring consistent quality and presentation.
• Maintain a clean, organized, and safe kitchen environment by following food safety and sanitation guidelines.
• Monitor food stock and ingredients, ensuring they are fresh and properly stored.
• Assist with food prep, including chopping, marinating, and prepping ingredients for daily use.
• Ensure food is cooked and served at the correct temperatures and to the correct specifications.
• Work efficiently during peak service times, coordinating with other kitchen staff to meet guest demands.
• Follow all health and safety regulations, including proper handling and storage of food.
• Maintain kitchen equipment, ensuring all tools and machines are clean and in good working order.
• Assist in receiving and storing food deliveries, ensuring proper inventory control.
• Keep track of kitchen supplies and communicate with the Kitchen Manager when items need to be reordered.
• Maintain a positive, team-oriented attitude, working closely with servers, dishwashers, and other staff to ensure smooth restaurant operations.

• Previous cooking experience in a fast-paced restaurant or kitchen environment preferred.
• Knowledge of cooking techniques, food safety, and sanitation standards.
• Ability to multitask and work efficiently under pressure.
• Strong communication skills and ability to work well with a team.
• Ability to follow recipes and instructions with attention to detail.

• Ability to stand for extended periods (4-8+ hours) with periodic breaks.
• Perform repetitive motions, including frequent use of hands and arms for tasks such as chopping, stirring, carrying, and operating equipment.
• Frequent bending, stooping, squatting, stretching, twisting, and reaching above eye level.
• Capability to walk up and down stairs and…