Protein Processing Showroom, Assistant Manager

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Middleby is a leading provider of innovative food processing solutions, dedicated to revolutionizing the way protein is processed. Our Protein Innovation Center (PIC) serves as a dynamic hub for showcasing our state-of-the-art processing systems.

We are seeking a knowledgeable and passionate Protein Innovation Center Specialist to join our team. You will act as a subject matter expert, leveraging your expertise to enhance operations and support our customers. Your contributions will help keep our facility at the forefront of food processing technology.

• Communicate effectively with internal and external customers, both verbally and electronically.
• Maintain the facility in a showcase-ready state, including washing and sanitizing all surfaces after events.
• Manage multiple projects concurrently, ensuring timely completion and quality outcomes.
• Implement food safety protocols in line with Codex Alimentarius (GFSI) guidelines.
• Develop strategies for addressing unexpected business situations.
• Provide expertise in protein marination and product curing processes.
• Oversee basic test kitchen supplies and tabletop appliances/equipment.
• Troubleshoot equipment issues to identify variables and deficiencies.
• Maintain accurate records of scheduling, protein inventory, and supplies.
• Develop and organize standard training programs for the Protein Innovation Center.
• Source suppliers for protein and dry ingredients as needed.
• Perform other duties as assigned.

At Middleby, you'll be part of a forward-thinking team that values innovation and collaboration. We offer competitive compensation, benefits, and opportunities for professional growth. Join us to make a significant impact in the food processing industry.

Middleby is an Equal Employment Opportunity (EOE/M/F/Vets/Disabled) employer and welcomes all qualified applicants.

• Health insurance
• Health Savings Account with employer contribution
• Flexible Spending Account with employer contribution
• Dental Insurance
• Company Paid Disability Insurance
• Employee Assistance Program
• Company Paid Life Insurance
• Paid holidays and time off
• 401(k) plan
• Vision insurance

• Bachelor’s degree in Food Science or related field
• Food Processing experience with ingredients, meat science, sanitation, and processing preferred
• Minimum 5 years of experience with high-speed food manufacturing equipment, especially in meat processing
• Strong knowledge of beef and pork primal cuts, processed meats, and food product development
• Basic understanding of meat and poultry laboratory science and ingredient functionality
• Familiarity with USDA/FDA food safety directives and HACCP certification
• Global Food Safety Initiative background is a plus
• Valid driver’s license and willingness to travel locally for supplies and ingredients

• Seniority level:
  Mid-Senior level
• Employment type:
  
  Full-time
• Job function:
  Other
• Industry: Machinery Manufacturing

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