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Qa Technician 1St Shift

Job in Elkhart, Elkhart County, Indiana, 46516, USA
Listing for: Pilgrim
Full Time position
Listed on 2026-06-26
Job specializations:
  • Manufacturing / Production
    Quality Engineering
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety, Quality Engineering
Job Description & How to Apply Below
Position: QA TECHNICIAN 1ST SHIFT

Quality Assurance & Food Safety - Elkhart, Indiana

Job Title:

Quality and Assurance Technician

Location:

Elkhart, IN

Responsibilities
  • Ensure products are made within product specifications by inspecting products.
  • Conduct inspection checks on raw and finished products and document defects with accuracy and detail to ensure defects are not reproduced.
  • Assist plant personnel when food safety and sanitation issues arise.
  • Verify paperwork to adhere to food safety and quality regulations.
  • Review the sanitation program as needed, including pre-operational sanitation.
  • Conduct pre-operational tasks to be compliant with food safety and quality regulations.
  • Properly use and care of analytical instruments and equipment, including daily calibration tests via documentation.
  • Analyze product chemistry documents, specifically salts, moisture, fats, and proteins, look for trends and notify the supervisor of any findings.
  • Maintain detail orientation to ensure all documentation and traceability are performed daily and stored in a manner that can be pulled easily for traceability tests.
  • Perform swabs, validation tests, and back up for technicians when needed.
  • Ensure all staff within the facility follow GMP requirements.
Physical Demands
  • Work regularly in temperatures near or below freezing in coolers and loading dock freezers.
  • Work in damp or cold conditions (20-30 degrees) in fabrication areas.
  • Lift, pull, or push up to 50 lbs.
  • Use sharp knives or cutting tools.
  • Willing and capable of working overtime when necessary.
  • Available to work day and night shifts.
  • Willing and capable of working Saturdays.
Working Conditions
  • Subject to hot, cold, and wet environments.
  • Must have ability to climb stairs and ladders.
  • Good attendance and safety records required.
  • Standing:
    Constant standing for 8 to 10 hours per day, 6 days a week (loading docks 7 days as needed).
  • Reaching:
    Reach for product on conveyor belt with hooks, reach for boxes or bags.
  • Neutral wrist:
    Repetitive hand motions and grasping.
  • Additional note:
    The schedule for this position is typically Monday to Friday with weekend work required as scheduled; during fall season, Saturdays are typically scheduled.

Swift Prepared Foods is an equal opportunity employer.

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