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Dishwasher

Job in Elko, Elko County, Nevada, 89802, USA
Listing for: HHS Culinary and Nutrition Solutions, LLC (USA)
Full Time position
Listed on 2026-05-08
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Dishwasher / Kitchen Assistant, Catering
Salary/Wage Range or Industry Benchmark: 15.4 - 16 USD Hourly USD 15.40 16.00 HOUR
Job Description & How to Apply Below
Location:

Northeastern Nevada Regional Hospital Pay Rate:

Hourly - Hourly Plan, 15.40 USD Hourly

Work Shift:

Afternoon Shift (United States of America)

Job Description We’re looking for friendly, compassionate team players to join our culinary team!

Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots, pans, utensils, and equipment in a timely manner. Support stocking and inventories by shelving and organizing delivered food and items. Looking for customer service-oriented applicants.

Responsibilities Dietary Utility Associate Wage: $16.00

Part-time position available

Day/Evening shifts available

Background check, drug screen, and proof of employment eligibility required

Location:

Northeastern Nevada Regional Hospital, 2001 Errecart Blvd Elko, NV 89801

Responsibilities Maintain order and cleanliness of the kitchen, dining room, and storeroom

Put away deliveries, label and date products, and break down boxes

Stock and monitor towels and soap dispensers throughout the shift

Clean and return all kitchen equipment and serving ware in a timely manner

Set up and maintain a 3-compartment sink and dish machine

Vacuum, sweep, mop, and spot clean floors and high-traffic areas

Monitor and empty trash cans Adhere to the facility’s health and safety policies and procedures

Assist team members and management as needed to help the department operate efficiently

Qualifications

Must be at least 18 years old Communicate effectively in English and work well in a team environment

Must practice good personal hygiene, be neatly groomed, and be in uniform

Physical Requirements Capable of prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 40 pounds

Must be able to operate equipment necessary to perform essential functions of the job Preferred:
Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare, dishwasher, housekeeping, janitor, custodian)
Benefits We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

Paid Time Off Medical Dental
401K Short Term Disability Voluntary Life Safety Incentive Program Important to Know Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

Veterans and candidates with military experience are encouraged to apply.

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHSHHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

Billing Identifier:

CC 2739 Hourly
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