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Prep Cook - Elko

Job in Elko, Elko County, Nevada, 89802, USA
Listing for: Maverick Gaming LLC
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Dishwasher / Kitchen Assistant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 16 - 19 USD Hourly USD 16.00 19.00 HOUR
Job Description & How to Apply Below

Description

The Prep Cook assists the chefs in the preparation and service of menu items and performs a number of kitchen activities including pot washing, dish washing, general cleaning duties, and storing food and non-food supplies.
Works between both Maverick Casino & Hotel and Gold Country Inn & Casino.

Pay Range: $16-$19 /hr DOE

* Housing options available after 90 days*

Responsibilities include but are not limited to:
  • Assist chefs in preparation and service of various foods in assigned workstations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees.
  • Stock the hot buffet unit for meal service.
  • Store and properly handle raw or prepared foods and non-food supplies.
  • Operate dish washing equipment and wash dishes and pots.
  • Empty trash cans as required.
  • Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
  • Follow proper food handling techniques and coordinate the use of time, material and equipment to avoid waste and unnecessary expense.
  • Perform related and/or other duties as required.
Requirements
  • Previous prep or line cook experience (6 months).
  • Knowledge of cooking procedures and kitchen equipment.
  • Knowledge of safety rules for kitchen equipment.
  • Maintain safety in a high-pace and hot environment.
  • Perform job functions with attention to detail, speed and accuracy.
  • Ability to prioritize and organize, uses time efficiently.
  • Must be able to communicate clearly with Chefs, kitchen and dining room personnel.
  • Actively promote and personally observe safety and security procedures and use equipment and materials properly.
  • Must be able to work unsupervised.
  • Outgoing personality, positive attitude, strong communication skills, and pleasant clean appearance.
  • Ability to follow verbal and written instructions.
  • Ability to prepare food according to food handler’s guidelines.
WORKING CONDITIONS:

This position typically works variety of shifts, including weekend and holidays. Must be able to lift up to 100 pounds.

Team Members Will Enjoy:
  • Paid Time Off
  • Flexible schedules
  • Medical, Vision, and Dental insurance
  • Short-Term/Long-term Disability Insurance
  • 401k plan
  • Employee meal discount program
  • And more!
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