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Food & Beverage Restaurant Manager Catering Cook & Chef

Culinary Supervisor: Lead Kitchen & Menu Innovation

Job in Emeryville, Alameda County, California, 94608, USA
Listing for: Hilton Garden Inn San Francisco/Oakland Bay Bridge
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel in Emeryville, California, seeks a Culinary Supervisor to manage kitchen operations and lead a team of culinary professionals. The ideal candidate will have 3 years of experience in food and beverage, excellent leadership skills, and a passion for creating high-quality dining experiences. The role includes overseeing meal preparation, inventory management, and staff training. Join a renowned hospitality brand and enjoy a rewarding career with opportunities for advancement.
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