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Server/Wait Staff Food & Beverage Catering

Dietary Aide

Job in Erie, Erie County, Pennsylvania, 16501, USA
Listing for: ivorywellnessctr
Part Time, Per diem position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Dietary Aide

Please note:
Ideal candidates have 1-2 years of experience in a Skilled Nursing Facility (SNF) setting.

Benefits:

  • Weekly Employee Appreciation Event – “Thankful Thursday”
  • Monthly Gift Giveaways
  • Medical, Dental & Vision Insurance
  • Life Insurance
  • Disability Insurance
  • 401K
  • Holiday Pay
  • Paid Time Off
  • Overtime Available
  • Full Time, Part Time, and Per Diem options

About Us:

At Ivory Wellness Center, we believe in making work a positive experience. We invest in our staff and give back through programs like our weekly “Thankful Thursday” and monthly gift giveaways. Join us for a rewarding work environment!

Position Summary:

The Food Service Aide performs various food service functions, maintains clean and sanitary conditions of food service areas, and may assist in food preparation.

Responsibilities:

  • Report at assigned time, in uniform, ready for duty
  • Handle food and equipment according to sanitation policies and procedures
  • Follow safety regulations when operating equipment
  • Deliver food carts, trays, etc., to designated areas, including resident rooms and dining rooms, as instructed
  • Serve in dining rooms
  • Prepare and deliver snacks as directed
  • Assist in cleaning duties according to policies and procedures
  • Report discrepancies to supervisor
  • Provide high-quality, compassionate service to residents and families
  • Perform other related duties as assigned

    • Educational/Vocational Requirements:

    Ability to read, write, and understand English; previous Food Service Aide experience is helpful.

    Job Skills:

  • Knowledge of food handling and serving methods
  • Understanding of sanitation practices
  • Ability to follow diet lists, portion food, and serve attractively
  • Effective interaction with staff, residents, families, visitors, and the public
  • Ability to read, write, speak, and follow oral and written instructions in English
  • Provide annual verification of a negative TB skin test

    • Related Duties:

  • Interact with residents, families, visitors, and staff
  • Perform additional tasks as needed
    • #J-18808-Ljbffr
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