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Anticipated Cook​/Cashier

Job in Erie, Erie County, Pennsylvania, 16501, USA
Listing for: Central York School District
Part Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
  • Position Type:
    Building Support Staff/ Food Services (10 months)
  • Date Posted: 2/20/2026
  • Location:

    Central York High School

Central York School District (CYSD) is looking for a part-time Cook/Cashier to join the Central York High School food service team. The ideal candidate will have a strong background in food preparation and customer service, a passion for ensuring students have access to nutritious meals, and the ability to maintain a clean, safe, and organized kitchen environment. The Cook/Cashier will play a key role in meal preparation, cashiering, and fostering positive interactions with students and staff.

If you are a friendly, reliable, and dedicated individual who thrives in a fast‑paced, team‑centered environment, we encourage you to apply and join a district committed to excellence, nutrition, and student well‑being.

Central York School District serves more than 5,500 students and 700 employees across seven buildings throughout the district. Central York School District is named one of the Top 50 Employers in York County by the PA Department of Labor!

Our Vision:
Pursuing Excellence:
All Panthers. Every Day. In All Ways.

Core Values:
Character | Perseverance | Accountability | Community | Excellence

Where:
Central York High School
601 Mundis Mill Road
York, PA 17406

4.75 Hours Per Day
187 Days Per Year

Job Summary:

Assist with the preparation, serving and cleanup of the school breakfast and/or lunch program. Create an environment that produces a satisfying school experience as well as a professional image of the school while providing a well‑balanced student breakfast and lunch program.

Primary Duties and Responsibilities:
  • Prepare food in accordance with established procedures and direction of the Head Cook.
  • Assist the Head Cook in estimating the quantities of food to students and staff.
  • Actively participate in the serving of food to students and staff.
  • Assist and participate in the necessary cleanup of all cafeteria‑related areas.
  • Maintain and practice required standards of cleanliness and sanitation.
  • Become knowledgeable about the overall operation to insure continuity and consistency of service in the event of personnel absence.
  • Demonstrate a working knowledge of safe operation of all kitchen equipment.
  • Interact with students and staff in a courteous and positive manner.
  • Actively participate in activities designed to improve the school lunch program.
  • Perform other duties reasonably related to the Food Services function as assigned by the Head Cook, Principal and/or Food Service Director.
Qualifications:
  • High school diploma or equivalent (required)
  • Knowledge in the food service industry with an understanding of nutrition, sanitation and food safety is preferred
  • Serv Safe preferred
  • Cooking experience preferred
  • General working knowledge of computers preferred
  • Must demonstrate the ability to be highly structured and organized & have good communication skills
  • Must have obtained (or will obtain) valid PA Criminal, PA Child Abuse, and FBI Criminal History Background clearances within the past twelve (12) months.
Hourly Rate:

$14.00-$18.75

* Step placement shall be based on years of service recognized by employer*

Eligible for the following benefits:
  • Medical with Health Spending Account, Dental, Vision, Life Insurance, Flexible Spending Accounts, Dependent Care, Aflac Supplemental Insurance Plans
  • Paid time off (personal and sick days)
  • Predictable schedules aligned with the school calendar
  • Paid Holidays and extended school breaks
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