QC Production Agent

General Description

This is a full-time, fast-paced position which requires working under strict deadlines and with a keen eye for detail. This position assists the QC Production Supervisor and other QC Production staff with routine functions and daily task.

The role supports quality assurance and production operations through inspections, record review, documentation, and problem-solving.

Location:This position may be stationed and operate from different Mountain Rose Herbs (MRH) production areas to include
4020 Stewartand the Mountain Rose Herbs Industrial Campus.

Set

Schedule:

Monday through Friday 8:00am- 4:30pm

This position begins at $19.00/hour with benefits after 90 days.

• Perform quick and accurate work with a strong attention to detail and cleanliness.
• Communicate competently with management team andother staff as needed,particularlyfor any questions, concerns or issues that arise.
• Perform accurate record keeping, basic typing skills, and have legible handwriting.
• Basic mathematical calculations.
• Basic computer skills, including the ability to use computers, tablets, and common software applications to access information, enter data, and complete job-related tasks.
• Ability to follow instructions and work well with others in a team orientated environment.
• Position requires the ability to "shift gears" at a moment's notice and maintain a professional demeanor.

• Reports to work on time consistently, follows instructions, and responds appropriately to management feedback.
• Continues to develop skills, gains additional knowledge, and solicits feedback to improve performance.
• Follows all MRH procedures, policies, and protocols including those specific to QC Production.
• Reviews and approvesproduction batch records and labels.
• Draftsbatchrecords for Extract Production.
• Investigatenon-conformances and complete non-conformance reports.
• Work with QCLabtoinspect products and materials.
• Assist QC with customer compliant investigationsandplaceproducts onhold.
• Respond to radio callsfor QC Production.
• Perform these tasks quickly and accurately:
• ATP and environmental swabbing.
• Test sanitizer.
• Check spice and tea blends.
• Label updates.
• Production scale calibration checks.
• Conduct warehouse inspections.
• Completefacility pest logs.
• UpdateMMR's/MF's notebooks.
• Conduct actual yield and fill checks on the Herb Floor.
• Placematerial on hold in inventory.
• Use computers, tablets, inventory systems, and other technology to enter data, access records, complete documentation, and perform assigned QC Production duties.
• Willingness to learn and perform new procedures, equipment, and technologies.
• Other duties as assigned.

• Lifting up to 50 pounds or more
• Being on one's feet most of the day and working at a stationary position for long periods of time
• Pushing a mobile cart
• Working in a fast-paced environment
• Exposure to herb dustand strong aromatics
• Exposure to specific laboratory chemicals
• Associated bending, stooping, twisting,and moving aroundproduction areasto perform tasks