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Line & Prep Cook — Kitchen, Tips
Job in
Eugene, Lane County, Oregon, 97403, USA
Listed on 2026-02-28
Listing for:
Elizabeth's Wine Lounge
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Cafe / Restaurant, Catering
Job Description & How to Apply Below
A popular local restaurant in Eugene is seeking a dedicated Line Cook / Prep Cook to ensure daily food prep excellence. This role involves executing batch recipes, maintaining kitchen cleanliness, and supporting overall service during operating hours. The ideal candidate should have 1-3 years of prep cook experience and be capable of lifting 80 pounds. A competitive hourly wage of $16-$18, plus tips, awaits the successful candidate.
Join us to contribute to a top-tier dining experience.
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