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Line Cook: Master Art of Flavor

Job in Eugene, Lane County, Oregon, 97403, USA
Listing for: Kennedy's Steakhouse
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook: Master the Art of Flavor
A local restaurant in Eugene, Oregon is seeking an experienced Line Cook to join their kitchen staff. This role is crucial for the preparation, cooking, and presentation of dishes, requiring a high level of kitchen competence. Ideal candidates will have strong communication skills and the ability to multitask effectively in a busy environment. The position offers flexible shifts and a diverse, inclusive workplace prioritizing work-life balance and safety.
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