Culinary Director — Senior Living Kitchen
Listed on 2026-10-07
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Restaurant/Food Service
Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Catering
Solera Senior Living in Evanston seeks a Director of Culinary Experience to lead all culinary operations across five venues, shaping menus, ensuring nutrition, safety, and exceptional guest dining. You’ll own menu development, food preparation, sanitation, budgeting, inventory, and staff development in partnership with the Executive Director and Dining Manager.
The role requires culinary leadership, Serv Safe certification, and proven success managing large teams in high-quality hospitality.
Step into the Culinary Experience Director — Senior Living Open Kitchen role at Solera Senior Living in Evanston, IL, United States and grow with us.
We invite applications for the Culinary Experience Director — Senior Living Open Kitchen position located in Evanston, IL, United States.
The following opportunity is for a Culinary Experience Director — Senior Living Open Kitchen with Solera Senior Living.
Our organisation is growing, and we are hiring a Culinary Experience Director — Senior Living Open Kitchen in Evanston, IL, United States.
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