Maintenance, Building Maintenance

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA.

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.

Responsibilities may include:

• Filtering oil fryers daily
• Maintaining outside grounds
• Cleaning equipment, inside and outside windows, stock rooms and restrooms
• Unloading delivery truck 2 times a week
• Taking out and emptying trash compactor
• Changing light bulbs
• Cleaning HVAC/Exhaust units and roof of debris

Benefits include:

• Paid Time Off and Flexible Schedules
• Education through Archways to Opportunity
• Medical, dental and vision coverage
• Employee match 401k
• Short- and Long-Term Disability, life and accident insurance

McDonald's Corporation and McDonald's USA, LLC are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances.