×
Register Here to Apply for Jobs or Post Jobs. X

Operations Manager - Food Manufacturing

Job in Evansville, Vanderburgh County, Indiana, 47725, USA
Listing for: gpac
Full Time position
Listed on 2026-07-06
Job specializations:
  • Manufacturing / Production
    Operations Manager, Production Manager
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

Overview

This Operations Manager plays a critical leadership role within our ready-to-eat food manufacturing facility. This position is responsible for overseeing all daily plant operations including production and warehouse activities, ensuring efficiency, safety, quality, and compliance with food manufacturing standards.

Responsibilities
  • Lead, manage, and coordinate all aspects of production and warehouse operations to meet safety, quality, and delivery goals.
  • Supervise and develop department managers, ensuring accountability and adherence to KPIs.
  • Monitor daily operations and make real-time decisions to optimize throughput, minimize downtime, and manage labor efficiently.
  • Collaborate with QA, Maintenance, Safety, and HR to ensure compliance with FDA, USDA, GMP, HACCP, and other regulatory requirements.
  • Drive continuous improvement through lean manufacturing principles, waste reduction, and root cause analysis.
  • Partner with Planning and Procurement to ensure proper inventory levels, raw material flow, and production scheduling.
  • Implement and monitor performance metrics to identify trends, gaps, and opportunities.
  • Support the Plant Manager with strategic initiatives, audits, and capital improvement projects.
  • Ensure a culture of safety and accountability across all functional areas.
Qualifications
  • Bachelor's degree in Operations, Business, Food Science, or a related field; equivalent experience may be considered.
  • 5+ years of progressive leadership experience in a food manufacturing environment, preferably in ready-to-eat or perishable products.
  • Strong understanding of food safety regulations, GMPs, HACCP, and warehouse best practices.
  • Proven ability to lead cross-functional teams and deliver measurable results.
  • Proficient in Microsoft Office; experience with ERP systems (e.g., SAP, Oracle, or similar) preferred.

All qualified applicants will receive consideration without regard to race, age, color, sex (including pregnancy), religion, national origin, disability, sexual orientation, gender identity, marital status, military status, genetic information, or any other status protected by applicable laws or regulations.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary