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Catering Cook & Chef

Lead Sous Chef — High-End Steakhouse

Job in Everett, Middlesex County, Massachusetts, 02149, USA
Listing for: Encore Boston Harbor
Full Time position
Listed on 2026-02-20
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 75000 USD Yearly USD 75000.00 YEAR
Job Description & How to Apply Below
A leading entertainment resort in Everett, Massachusetts, is seeking an experienced chef to oversee kitchen operations. The ideal candidate will have a minimum of 3 years in a full-service restaurant and possess strong organizational and interpersonal skills. Responsibilities include managing kitchen staff, planning menus, and ensuring food quality and guest satisfaction. This position requires adherence to health and safety standards and maintaining culinary excellence.

Competitive salary of $75,000 per year offered.
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