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Sous Chef

Job in Everett, Middlesex County, Massachusetts, 02149, USA
Listing for: The Sterling Choice
Full Time position
Listed on 2026-09-21
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 66000 - 77000 USD Yearly USD 66000.00 77000.00 YEAR
Job Description & How to Apply Below

Some Sous Chef jobs are really line-cook jobs with a better title.

This one comes with actual responsibility.

I'm recruiting a Sous Chef for a large, fast-moving food operation in Everett, MA, paying $66k-$77k.

You’ll lead people, oversee hot and cold production, build prep plans, protect food-safety standards and help keep labor, waste and food cost under control.

The strongest candidates will have:

  • At least two years as a Sous Chef
  • Experience supervising and developing kitchen teams
  • Strong HACCP, sanitation and GMP knowledge
  • Confidence working with large volumes and fixed deadlines
  • Hands-on experience across production, ordering and cost control

This is a permanent salaried role with healthcare benefits, 401(k) eligibility and meals provided during your shift.

  • healthcare benefits
  • 401(k) eligibility
  • meals provided during your shift

You’ll need to be comfortable with a hands-on environment, varied shifts and working  work authorization without current or future sponsorship is required.

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