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Kitchen Shift Lead — Fresh, Safe, ‑Duty Cooking

Job in Everett, Snohomish County, Washington, 98213, USA
Listing for: Southern Foodservice Management, Inc.
Full Time position
Listed on 2026-06-26
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Position: Kitchen Shift Lead — Fresh, Safe, On‑Duty Cooking
A prominent food service provider in Washington is seeking a Kitchen Shift Leader to supervise kitchen staff and manage meal preparation. The ideal candidate will ensure that meals are prepared safely and according to quality standards. Responsibilities include maintaining cleanliness, supporting the Executive Chef with kitchen requisitions, and ensuring food safety protocols are adhered to. Applicants must be physically able to lift 40lbs and stand for prolonged periods.

This is an essential role in delivering exceptional dining experiences.
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