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Lounge Service Assistant

Job in Everett, Snohomish County, Washington, 98213, USA
Listing for: DHS Brand
Full Time position
Listed on 2026-07-16
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Bar/Bartender, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below

Job Title: Lounge Service Assistant

Location: Croix Rooftop at the Cambria Hotel Capitol Riverfront

Department: Food & Beverage

Reports To: Food & Beverage Manager

Status: Full-Time

Salary: $15.00 + tips

Croix Rooftop is where high-energy nightlife meets elevated hospitality. Perched above the city, we serve up bold cocktails, curated bites, and unforgettable vibes. Our team is sharp, stylish, and always in motion—creating seamless experiences from first pour to final toast.

Position Summary

As a Lounge Service Assistant
, you are the engine that keeps the lounge operating at peak performance. Working seamlessly between the floor and the bar, you anticipate needs before they arise and execute with speed, precision, and attention to detail. From supporting bartenders and stocking the bar to running food and maintaining a polished environment, you play a critical role in delivering an elevated guest experience.

Key Responsibilities
  • Keep bar stations fully stocked with liquor, beer, wine, mixers, garnishes, glassware, and ice.
  • Assist bartenders with drink preparation, glassware polishing, keg changes, and bar setup/breakdown.
  • Maintain cleanliness and organization behind the bar, including handling spills and trash, and managing recycling.
  • Ensure bar tools, equipment, and supplies are prepped and readily available for service.
  • Deliver food and beverages quickly and accurately from the kitchen and bar to guests.
  • Clear, clean, and reset tables efficiently to support table turnover.
  • Maintain clean and organized lounge areas, including floors, service stations, and high-touch surfaces.
  • Transport glassware and dishes to the dish area and support overall back-of-house flow.
  • Monitor inventory levels and communicate restocking needs to management.
  • Work in constant communication with bartenders, servers, and kitchen staff to ensure smooth, coordinated service.
  • Stay attentive to guest needs and support the team in creating a high-energy, polished atmosphere.
What You Bring
  • High energy, strong work ethic, and a team-first mindset.
  • Ability to lift up to 40 lbs and remain on your feet for extended periods.
  • Strong multitasking and communication skills in a fast-paced environment.
  • Previous barback, hospitality, or nightlife experience preferred.
  • Availability to work nights, weekends, and holidays.
  • Competitive hourly pay + tips.
  • Fast-paced, stylish, and team-driven environment.
  • Opportunities for growth and advancement within the organization.
Benefits and Perks

Donohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, and hotel room discounts—and MORE! Through this selection of benefits and perks, we strive to provide employees with options that enhance their quality of life at work and beyond.
* minimum 32 hours/week to qualify

We also offer daily pay access, where you can receive your earnings on the same day you work, empowering you to manage your finances easily and confidently.

If you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we want to hear from you! Apply today and be a key player in creating memorable moments for our guests.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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