Back of House Team Member | Danbury Fair Mall
Listed on 2026-09-22
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef, Food & Beverage, Restaurant Manager
Job Description
JOB DESCRIPTION
CHICK-FIL-A STORY:
“We should be about more than just selling chicken. We should be a part of our customers’ lives and the communities in which we serve.” Founder of CFA, S. Truett Cathy.
Chick-fil-A was founded with the customer and employee in mind. Come join a team that has revolutionized the quick-service food industry!
Are you looking for work that positively influences those around you? Do you want to work for a company that is a part of customers’ lives and the communities it serves? Do you love working in a fast-paced team environment? Come and join our Chick-fil-A team!
Join Our Chick-fil-A Team and Receive:
- Flexible schedule
- A meal with every shift
- Sundays off
- Up to $2,500 college scholarships (must apply and be approved annually)
- Fun team environment
Your Role on Our Team:
- Work in a fast-paced, high energy environment
- Providing excellent customer service by demonstrating our CORE 4 model: eye contact, smile, speak with a friendly tone, and always say “My Pleasure”
- Your job will be to perform repeated tasks with excellence in a fast-paced environment.
Restaurant type:
- Quick service & fast food restaurant
Schedule:
- Morning shift
- Day shift
- Every weekend
- Holidays
- Monday - Saturday
- Must be at least 18 years of age upon hire date
- Must be eligible to work in the United States
- Must have a source of reliable transportation
- Reading, writing, and basic math and verbal communication skills required
- Must work well under pressure
- Positive attitude
- Excited to learn and take initiative
- Demonstrates our Core 4 Values
- Dependable and willing to give your best at all times
- Willing and able to work in a physically demanding role (including the ability to lift up to 25 lbs, work on feet for several hours)
Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center.
Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's#1fast food restaurant.
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