Executive Chef Lead Event Kitchen
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
Sodexo Live! in Yakima, WA, seeks an Executive Chef 1 to oversee all culinary operations at the Yakima Convention & Event Center.
You will lead a hands-on kitchen, set standards for food quality, safety, and guest experiences, and collaborate with the General Manager and culinary leaders to deliver exceptional menus. This role suits a strong leader with experience in high-volume hospitality, menu development, cost control, and staff coaching, committed to operational excellence and upscale event
This posting is for the Executive Chef 1:
Lead High-Volume Event Kitchen role at Yakima Convention Center, based in WA, United States.
We would love to welcome a new Executive Chef 1:
Lead High-Volume Event Kitchen to our group in WA, United States.
For the Executive Chef 1:
Lead High-Volume Event Kitchen position at Yakima Convention Center, we are reviewing applications now.
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