Crumbl Exton Shift Lead

Benefits

• 401(k) matching
• Bonus based on performance
• Employee discounts
• Flexible schedule
• Free uniforms
• Opportunity for advancement
• Training & development

$14.00 - $15.00 / hour*

Part-Time or Full-Time

Rapid raises and promotion for top performers

401k with Matching for Full-Time

Generous PTO Accrual for Full-Time

Monthly bonus potential

Weekly Pay

The Crumbl Mission:
Bringing friends and families together over a box of the best desserts in the world.

About Us:

Crumbl is the nation's fastest-growing and largest gourmet dessert company and bakery, with over 1000 stores in the United States and Canada. We boast over 300 different recipes of cookies, small pies and cakes, and other “LTO”s. The catch is we rotate only six varieties each week so customers always have a new reason to visit (and our employees always get to do something new!).

We operate in an “Open Bakery” environment, where the retail customers can see the dough mixing, baking, and dessert assembly LIVE in our bright and vibrant environment.

Working at Crumbl is the perfect place for people who like to try new things and to make customers happy.

Shift Lead Position

Description:

Following a 2-week training period on all-things-Crumbl, this role will be the primary manager of the store during each scheduled shift, where you will be responsible for managing each shift’s team of Bakers in exceeding Crumbl's already high minimum standards of excellence in Quality, Customer Service, and Cleanliness. You will participate in meetings, take on tasks in support of the General Manager, and be supported in learning new things, and encouraged to advance your career with us.

Perform as Manager on Duty during scheduled on-floor shifts in charge of assigning staff to their best positions for the shift, and ensuring they follow policy in all areas.

Be the front line in resolving customer service issues via phone, in the lobby, and online if needed.

Mentor and train new entry level staff

Mentor and train team members on The Crumbl Way

Coordinate and ensure scheduled dough production, dessert decoration, and baking schedules are on-track

Execute all Opening, Shift-Change, and Closing procedures when scheduled, including use of app for checklists

Participate with full management team in developing and nurturing a strong and inclusive culture of integrity, responsibility and excellence

Previous food service leadership experience

Availability to work some, but not all, weekend shifts (We're closed on Sundays)

Availability to open or close store when necessary (see hours below)

Willingness to attend occasional off-site sales events outside of store

Completion of Basic Food Handlers certificate

Completion of all internal training certifications within 90 days of hire

Comfortable with Smart Phone Apps, Spreadsheets, Email and Online Calendars

Valid driver's license and reliable transportation to/from work

* Includes Guarantee Tip Minimum:

This role includes TIP SHARING, with a guarantee of at least $2.50 per hour on top of your base hourly pay rate.

Tip sharing is NOT capped, so when tips go over the minimum guarantee per hour, you earn that too

The minimum guaranteed tip amount is subject to change every calendar quarter

Store hours are Monday - Thursday 8 a.m.

- 10 p.m, Friday - Saturday 8 a.m.

- 11 p.m.

Opening or Closing shifts begin as early as 6:00 a.m. and as late as 1 hour after closing times. (You will never be scheduled to close alone.)

Flexible scheduling is offered (within our minimum requirements)

Guarantee of at least $2.50 / hour in tips for your non-training hours

Up to 80 hours of PTO per calendar year

Employee Discount

Free Cookie with every shift

Closed Sundays

Work Location:

126 Woodcutter St, Exton PA. 19341