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Server - Fine Dining

Job in Falmouth, Cumberland County, Maine, 04105, USA
Listing for: Fork Food Lab
Full Time position
Listed on 2026-02-24
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Description

At Ocean View at Falmouth, dining is more than a meal — it’s an experience. At Whipple Farm, our fine dining restaurant, we create warm, memorable moments for residents and their families every day. We’re looking for a personable and professional Server who takes pride in hospitality and wants to make a meaningful difference.

Whipple Farm shifts are Thursday, Friday, and Saturday evenings. Additional server opportunities are also available throughout the Ocean View campus.

Why Servers Choose Ocean View:

  • Meaningful Work: You’re not just serving food — you’re building relationships and brightening someone’s day.
  • No Late Nights: Enjoy a fine dining atmosphere without typical restaurant closing hours.
  • Consistent Evening

    Schedule:

    Thursday–Saturday evenings at Whipple Farm, with additional opportunities available campus-wide.
  • A Culture of Care: “We take care of our people so they can take care of our residents.”
  • Exceptional Perks: Sunday River & Rangeley vacation opportunities, onsite fitness center, discounted meals, and access to Sea Dogs games, Maine Mariners, Disney on Ice, and more.
  • Strong Benefits (30+ hours/week): Competitive pay, generous PTO, affordable health benefits, employer-paid life insurance and short-term disability, 401(k),
What You’ll Do:

As a Server at Whipple Farm, you provide elevated, attentive service in a refined yet welcoming dining environment.

Responsibilities include:

  • Greeting residents and guests warmly and professionally.
  • Presenting menus, answering questions, and making thoughtful food and wine pairing suggestions.
  • Delivering a high level of hospitality and fine dining service.
  • Preparing and setting up the dining room in a clean, sanitary, and timely manner.
  • Maintaining cleanliness throughout service, including side work and workstation sanitation.
  • Supporting catering and small special events as needed.
  • Assisting with stocking, proper food storage (FIFO), labeling, and light dishwashing duties.
  • Observing resident wellbeing and reporting any concerns appropriately.
  • Following Serv Safe, HACCP, and all safety and sanitation standards.
  • Maintaining professional appearance and positive team collaboration at all times.
Requirements
  • Competitive Pay including shift differentials $3 per hour for Whipple Farm, $2 other venues when working between 4pm-9pm
  • Generous Paid Time Off.
  • Health, Dental, Vision (30+ hours/week).
  • Employer-paid Life Insurance & Short-Term Disability.
  • 401(k) participation options.
  • Vacation opportunities at Sunday River & Rangeley.
  • Onsite fitness center and discounted employee meals.
  • A supportive, team-centered workplace where you are known by name.
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