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Banquet Chef: Event Culinary Lead
Job in
Fargo, Cass County, North Dakota, 58126, USA
Listed on 2026-02-07
Listing for:
Aparium Hotel Group
Full Time
position Listed on 2026-02-07
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company is seeking a Banquet Chef to manage culinary operations for banquet functions in Fargo, North Dakota. The role involves overseeing food service for events up to 250 guests, collaborating with the Executive Chef, and mentoring kitchen staff. Candidates should have 3-5 years of culinary leadership experience and demonstrate a high level of organization and interpersonal skills.
This position requires a commitment to quality and a passion for culinary excellence, along with flexibility in working hours based on event schedules.
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