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Executive Chef: Lead Culinary Team & Elevate Menus

Job in Farmville, Prince Edward County, Virginia, 23901, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Farmville, VA, is seeking an experienced Executive Chef to oversee culinary operations and lead a team. You will develop culinary solutions, manage production standards, and ensure food quality while training staff. Ideal candidates have at least four years of culinary experience and strong managerial skills.

This role offers a chance to make an impact by delivering excellent food service in a dynamic environment.
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