Chefs - Events & High-End Catering

Profiles Personnel are recruiting experienced chefs to work with some of the UK's leading high end caterers at prestigious events throughout 2026. From luxury sporting events and private hospitality to VIP corporate functions, this is an exciting opportunity to work in fast paced, professional kitchens alongside top hospitality teams.

• Royal Ascot
• The Epsom Derby
• Farnborough International Airshow
• Qatar Goodwood Festival
• Exclusive corporate and private events across the South East

Head Chef, Chef de Partie, Sous Chef, Prep Chef, Commis Chef, Kitchen Assistant

Flexible shifts available across Surrey, Hampshire, Berkshire, and London. Shifts are typically 8-12 hours and may include early starts, evenings, and weekends.

• Experienced working in professional kitchens
• Reliable, hardworking, and able to perform under pressure
• Passionate about high-quality food and presentation
• Confident working independently and as part of a team
• Level 2 Food Hygiene preferred (but not essential)

• Competitive hourly pay + holiday pay
• Weekly or fortnightly pay opportunities
• Work with premium catering companies and venues
• Flexible shifts to suit your availability
• Ongoing work throughout the year
• Excellent experience for your CV