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Kitchen Operations Lead — Restaurant

Job in Fayetteville, Washington County, Arkansas, 72702, USA
Listing for: Golden Corral
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Operations Lead — High-Volume Restaurant
A leading restaurant chain is seeking a Kitchen Manager in Fayetteville, Arkansas. The successful candidate will be responsible for overseeing food production, ensuring compliance with both company and health standards, and managing a team in a high-volume setting. Applicants should have a high school diploma, restaurant management experience, and the ability to maintain quality and cleanliness. This role requires about 60 hours per week and involves training staff, managing inventory, and conducting performance evaluations.
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